91 Different in man we see the growth of mind, For different objects then our passions burn, From infant weakness to her sad decay, 101. We'll mark the change which years succeeding bring, The passions which from youth and manhood ....When first our frame the strength of youth assumes, And novelty on every object blooms; 110 When knowledge first unrolls her endless page, Rich with the records of preceding age, The curious mind then roves with quick surprise, Bends on each scene her momentary sight, Which Mystery darkens with her magic veil. We love to hear of ruins and of halls Thro' which some dead-man's voice with shuddering accent calls. When years revolving riper knowledge bring And prune the wildness of young Fancy's wing, Then Nature rises in true colours dress'd, We feel her image pictured on the breast. 130 Then cold, disgusted at fair Falshood's charms, Press to our hearts the lovely form of Truth 140 And shews the haunt where lurking Folly lies. All her attainments cease....she bids no more Invention labour in pursuit of lore; 159 Chill o'er the senses noiseless stupors creep Great God! where angels in thy presence throng * Definitions often rather confuse than enlighten the mind. The arbitrary terms of metaphysical and logical writers, require a train of reasoning before we can observe the basis on which they are founded. It may, however, tend to place taste in a clearer view than we can by the measures of poetry, if we select from some approved authors, the most satisfactory definitions of taste. "Ima-. gination united with some other mental powers, and operating as a percipient faculty, in conveying suitable impressions of what is elegant, sublime or beautiful, in art or nature, is called Taste." This definition of Beattie has left unmentioned those ental powers united and operating with imagination; it s also confined taste to the discernment of what is ele It takes from Genius a reflected ray, As Cynthia brightens from the source of day. The seeds of taste in numerous breasts are sown, But few can mighty Genius call their own. 170 gant or beautiful, without noticing its rejection of what is faulty and improper....it is therefore in this respect incomplete....." "Taste (according to the classical writer of Fitzosborne's letters) is nothing more than an universal sense of beauty rendered more exquisite by genius and more correct by cultivation." This definition, though not equal to the former, contains one beautiful remark; which is, that taste is rendered more exquisite by genius and more correct by cultivation. A much more complete definition of taste than either of these, is given by Rollin. "Taste (says he) with reference to the reading of authors and composition, is a clear and distinct discerning of all the beauty, truth and justness of the thoughts and expressions, which compose a discourse. It distinguishes what is conformable to eloquence and propriety in every character, and whilst, with a delicate and exquisite sagacity, it notes the graces, turns, manners, and expressions most likely to please, it perceives also all the defects which produce the contrary effect, and distinguishes precisely wherein those defects consist, and how far they are removed from the strict rules of art and the real beauties of nature. This happy faculty which it is more easy to conceive than define, is less the effect of genius than judgment, and a kind of natural reason wrought to perfection by study. It serves in composition to guide and direct the understand |